Izinzuzo zomshini wokuwasha izitsha
- Ukwehliswa okuphawulekayo kokusetshenziswa kwamanzi (kuze kufike kumalitha ayi-8000 ngonyaka).
- Ikhono lokusebenzisa amanzi abandayo kuphela, okubaluleke kakhulu ukungabikho kwamanzi ashisayo.
- Ukuthintana kwesikhumba sezandla ngama-detergents kukhishwe ngokuphelele, okuvumela ukusetshenziswa kokuqanjwa okuqinile kunokuwashwa ngesandla.
- Zonke izinhlobo zemishini yokuwasha izitsha zihlinzeka ngokuhlanza okuphumelela kakhulu kunokungenzeka ngokugeza izitsha ngokusebenzisa amanzi ashisayo.
- Ekugcineni, okuhle kakhulu ukunciphisa isikhathi sokugeza izitsha, empeleni kufanele ulayishe izitsha ezingcolile kuzo, ukhethe uhlelo, bese uthola okuhlanzekile - umshini uzokwenza konke okunye.
Kunezici eziningi okufanele uzicabangele lapho ukhetha i-daishisher. Hhayi osayizi kuphela, kepha futhi nemisebenzi nezindlela zokuwasha izitsha.
Izinhlobo zemishini yokuwasha izitsha
Ipharamitha eyinhloko okuqhathaniswa ngayo imishini yokuwasha izitsha yinombolo "yamasethi ezitsha" umshini ogeza ngawo ngomjikelezo owodwa. Igama elithi "setha" lifaka amapuleti amathathu, inani elifanayo lezipuni, ummese, imfoloko nenkomishi nososo. Vele, lo mqondo unemibandela, futhi usetshenziswa ngokunembile ukuze uqhathanise ukusebenza kwama-daishisher ahlukahlukene.
Ngokwezilinganiso, ukuhlukaniswa kwenziwa ku:
- ideskithophu;
- mncane;
- kukhulu ngokweqile
Uhlobo lokuqala luyinkimbinkimbi kakhulu. Ububanzi nobude bomshini onjalo abweqi ku-55 cm, ukuphakama kungama-cm 45. Ungabekwa etafuleni, noma ungafihlwa ngaphansi kukasinki uma singekho isikhala esanele sokufaka umshini wokuwasha izitsha omkhulu. Lolu khetho lufanelekile emndenini omncane, njengoba uhlanza amasethi wokudla angaphezu kwamahlanu kumjikelezo owodwa.
Uhlobo lwesibili lunokuphakama nokujula okujwayelekile (85 no-60 cm), kepha ngasikhathi sinye ububanzi obuncishisiwe - amasentimitha angama-45. Ukuthola indawo yomshini onjalo kulula, kufanelekile emndenini wabantu abathathu kuya kwabahlanu.
Uhlobo lwesithathu ngobukhulu, 85x60x60 - lawa ngubukhulu bendawo yokuwasha izitsha egcwele esebenza ngamasethi ezitsha afinyelela kwangu-15 ngasikhathi. Kunengqondo ukuthenga umshini onjalo uma unomndeni omkhulu ngempela futhi ukuthanda ukupheka.
Lapho ukhetha umshini wokuwasha izitsha, futhi udinga ukucabanga ngokushesha ukuthi uzokuma wedwa yini, noma ungakhiwa kusethi wasekhishini. Ngokwendlela la mayunithi afakwe ngayo, ahlukaniswe izinhlobo ezimbili, enye yazo, ihlukaniswe yaba ezinye ezimbili:
- ukuma ngokukhululeka,
- eyakhelwe ngaphakathi (iphelele noma ingxenye yayo).
Ukuhlanganiswa okugcwele kuzoqinisekisa "ukungabonakali" kwemoto ngaphakathi, futhi ukuhlanganiswa okuyingxenye kuzovumela ukufinyelela okulula kuphaneli yokulawula.
Amakilasi okugeza imishini yokuwasha izitsha
Kusebenza kahle kangakanani umshini wokuwasha izitsha ukwahlulelwa yisigaba saso.
Isigaba sekhwalithi yomsebenzi. Amakilasi ayisikhombisa asho amazinga ayisikhombisa ekhwalithi yomsebenzi futhi akhonjiswa ngezinhlamvu zesiLatini ezisuka ku-A kuye ku-A. Zilingana nekhwalithi ephezulu kakhulu, futhi ngenxa yalokho, inani eliphakeme.
Imishini yeClass A isebenzisa amanzi amancane ukugeza izitsha kunemishini esezingeni eliphansi. Ngokunjalo, badinga nosawoti omncane kanye nosawoti okhethekile wokubuyisela amanzi emzimbeni. Ngakho-ke, umjikelezo ngamunye udinga izinto ezimbalwa ezingasetshenziswa futhi ngokuvamile kushibhile ukuwenza. Ukuze siqhathanise, sizonikeza izibalo: ekilasini A, kusetshenziswa amalitha ayi-15 amanzi ngomjikelezo ngamunye, ekilasini E - kuze kufike ku-25.
Isigaba samandla. Ikhono lomshini wokuwasha izitsha ukonga amandla nalo lihlolwe ngamakilasi, afana namakilasi asebenza kahle, futhi aqokwa ngokufanayo.
Isigaba sokomisa. Izinhlobo zamashishi wokuwasha izitsha nazo zihlukaniswa isigaba sokomisa, esingaqhutshwa ngezindlela ezihlukile:
- ukufingqa;
- umoya omncane.
Futhi kulokhu, ikilasi linqunywa ngezinhlamvu zesiLatini kusuka ekuqaleni kwe-alfabhethi, futhi lehle liye ngasekupheleni kwalo. Indlela esebenza kahle kakhulu yokumisa umoya omncane usebenzisa umoya oshisayo. Ngemuva kokuphela kwenqubo, ukhipha izitsha hhayi ezomile kuphela, kodwa futhi zifudumele.
Izinga lomsindo. Isici esibaluleke kakhulu kunoma yisiphi isisetshenziswa sasekhaya umsindo esiwukhiqizayo ngesikhathi sokusebenza. Endabeni yanoma isiphi isisetshenziswa sasendlini, izinga lomsindo elijwayelekile kuma-decibel ngokuvamile liyakhonjiswa, okudingeka ukuthi ugxile kulo. I-dishwasher ethule ibhekwa njengeyodwa eyenza umsindo ebangeni le-47 kuye ku-57 dB.
Imisebenzi yomshini wokuwasha izitsha
Phakathi kwemisebenzi eminingi ehlukene yokuwasha izitsha, akulula kangako ukuthola ukuthi yini edingeka ngempela nokuthi yini iqhinga lokumaketha lokuthuthukisa ukuthengisa. Ake sizame ukukuthola ukuze siqonde ukuthi yini okufanele uyinake ngokukhethekile lapho ukhetha imodeli.
- Ibhasikidi. Kuzoba lula kangakanani ukusebenzisa umshini kuncike ekuhlelweni kwendawo yokulayisha izitsha. Umshini wokuwasha izitsha ungakwazi ukutshekisa ubhasikidi ukwandisa ukusebenza kahle kokuwasha izitsha. Izinhlobonhlobo zabaphathi, amathreyi asuswayo namanye amadivayisi azokwandisa ukusebenziseka kalula, futhi, ngaphezu kwalokho, azonikela ekulondolozweni okungcono kwezitsha zakho, ngoba le parameter incike kakhulu ekuthembekeni kokulungiswa kwamadivayisi. Ubhasikidi, abaphathi bawo abangalungiswa ngobude nangobubanzi, kulula ukubeka izitsha ezingejwayelekile, ngokwesibonelo, amathreyi okubhaka, ama-colanders, amapani amakhulu nokuningi.
- Ama-injectors. Amanzi ahlinzekwa ngalezi zinsimbi, futhi uma inani labo likhulu futhi lincane ububanzi, ukuwasha kusebenza kahle kakhulu.
- Izihlungi. Imvamisa izihlungi zisetshenziselwa ukuhlanza amanzi ngaphambi kokuwasha; isisombululo esihle kakhulu ngamazinga amathathu okuhlanzwa. Ukusebenzisa amanzi aselungiwe kuzolula impilo yomshini.
- "Ima". Phakathi kwezindlela zamashishi wokuwasha izitsha kukhona ezidingekayo, kukhona ezengeziwe, kanye nalezo ongazenza ngaphandle kwazo. Phakathi kokunye, bhekisisa umsebenzi onjengokuthi "misa" - ikhono lokumisa umshini nganoma yisiphi isikhathi, kuzoba wusizo olukhulu uma umshini uphuka ngokuzumayo noma kwenzeka ukuvuza.
- Ukuhlela. Ama-washishi awanezindlela ezijwayelekile kuphela, kodwa futhi nomsebenzi wokuhlela wezandla - ungasetha imibandela yokugeza izitsha ezikufanela kahle esimweni ngasinye.
- Izithasiselo. Ukuvela kwezitsha kuvame ukuncika kulokho okugezwa khona ngemuva kokuwashwa. Isibonelo, izithasiselo ze-acidifying zizokwenza ukukhanya kwe-crystal. Eminye imishini inikeza amandla wokungeza usizo lokuhlanza, inkomba izokhombisa izinga labo. I-rinse aid isusa umuthi wokuhlanza ngokuphelele, inika izitsha iphunga elimnandi futhi igcine ukubukeka kwayo okukhangayo isikhathi eside.
Ukukhethwa komshini wokuwasha izitsha nakho kuthonywe lula kohlelo lokulawula, ukuba khona kwesibali sikhathi, isignali mayelana nokuphela komsebenzi, uhlelo lwezaziso mayelana nokuphela komjikelezo olandelayo, kanye nesiboniso esisiza ukulawula imisebenzi.
Izindlela zokuwasha izishiwashi
Inombolo encane yezindlela zokusebenza, noma izinhlelo, zine. Isilinganiso esikhulu singahluka kusuka kumkhiqizi kuye kumkhiqizi, futhi kungaba kufika eshumini nesishiyagalombili. Njengomthetho, akusetshenziswa izindlela ezingaphezu kwezine ezilula kakhulu.
Zonke izinhlobo zamashishi wokuwasha izitsha zinezindlela ezinjengezi:
- Nsuku zonke. Imodi ejwayelekile yokuwasha izitsha, izinga lokushisa kwamanzi cishe ngama-degree angama-55, ukusetshenziswa kwezinsipho namanzi kumaphakathi.
- Ngokushesha. Kufanelekile ukungcoliswa okuncane kwezitsha. Le ndlela isebenzisa amandla amancane, okokuhlanza namanzi, i-20% ingaphansi kuneyokujwayelekile.
- Ezomnotho. Imvamisa izinkomishi zekhofi nezetiyi, ezinye izitsha ezincane hhayi ezingcolile kakhulu zigezwa ngale ndlela. Izinga lokushisa lamanzi ngama-40-45 degrees, ukusetshenziswa okuncane kwezinsipho namanzi.
- Ukungcoliswa okukhulu. Le ndlela ivame ukufaka imijikelezo eyengeziwe yokuqinisekisa ukuwashwa kwezitsha ezingcolile kakhulu, kufaka phakathi amapani, izimbiza.
Ngaphezu kwalokho, imisebenzi yokuwasha izitsha ingafaka:
- Cwilisa. Isetshenziselwa ukugeza ukungcola okomile ezitsheni, kanye nokuthi ngabe kukhona okushile ezansi kwezitsha.
- Intekenteke. Umsebenzi okhethekile wokugeza i-china emihle, i-crystal kanye nezitsha ezibekiwe.
- Ukuveza. Uhlobo olulodwa lokugeza okusheshayo.
- "Isigamu sokulayisha". Kukuvumela ukuthi wonge imali uma kwenzeka ungenawo umshini ogcwele wezitsha ezingcolile, kepha lokho okuqoqiwe kudinga ukugezwa ngokuphuthumayo.
Ukuthi le misebenzi iyadingeka kuwe yini kukuwe. Abanye abakhiqizi baphinde banikele ngemisebenzi ye- "sensor" yokwelula impilo yesiqeshana. Umsebenzi owengeziwe "wokugeza kabili", noma iDuo Wash, nawo ungaba wusizo - ngokubeka izitsha ezibuthakathaka nezintekenteke engxenyeni engenhla yebhasikidi, futhi zingcolile kakhulu engxenyeni engezansi, ungazigeza kudlule kube kanye, ngaphandle kwengozi yokulimala noma ukungagezwa.
Izindlela ezingeziwe zokuwasha izitsha zinganciphisa izindleko zenqubo yokuwasha, zisize ukonga ugesi namanzi, zilawule inqubo, ngokwesibonelo, umsebenzi we-Easy-lock uzolawula ukuvalwa komnyango futhi uvimbele ukuvuza ngokuvala umnyango ngokuqinile, noma ngabe ukhohliwe ukuwucindezela ngokuqinile ngaphambi kokuwukhanyisa. Kukhona nomsebenzi wokulandela umkhondo wesikali ezingxenyeni zensimbi zomshini, bese ufaka i-softener ngokuzenzakalela.
Ngokwehlukana, kufanele kushiwo ngemishini efakwe uhlelo lokuzihlanza. Ungalayisha izitsha ngodoti wokudla kuzo - zizogezwa, zichotshozwe futhi zihlungwe, ukuze ukuxhumana kwakho kungasongelwa ngokuvaleka. Kuyinto elula impela, kepha izodinga izindleko ezingeziwe.
