Ojantshi bophahla basekhishini: ubuhle nobubi, izinhlobo, izithombe ngaphakathi

Ubuhle nobubi

Ukulengisa ujantshi ekhishini kuyindaba elula, kepha okokuqala udinga ukukala okuhle nokubi.

Izinketho zendawo yekhishi

Ojantshi bophahla bangabekwa ngezindlela ezintathu:

• Kuvundlile. Uhlobo lwakudala lohlelo lokuthuka, lapho ipayipi linamathiselwe phakathi kwendawo yokusebenza namakhabethe ekhishi aphezulu. Kulenga khona izingwegwe, obhasikidi, amashalofu nezinye izesekeli. Ukuze usebenzise kakhulu isikhala sakho, hlela ujantshi wakho wasekhishini ngemigqa eminingi odongeni olungenalutho.

Isithombe sikhombisa isibonelo senhlanganisela yensimbi yophahla enamashalofu

• Kuqondile. Ipayipi lifakwa libheke phezulu kusuka phezulu kwetafula kuya ophahleni, futhi amashalofu namabhasikidi kunamathele kulo kude kude komunye nomunye. Okuvame ukusetshenziselwa amabala we-bar kanye nenhlonipho. Kepha lo mklamo awuzukulingana ngokuphelele ekhoneni lamahhala leqoqo lasekhishini.

Esithombeni, ojantshi bophahla bekhishi elingaphakathi ngebha

• Ukumiswa. Njengoba igama liphakamisa, uhlelo lwesitimela sophahla ulenga ophahleni. Kubukeka kusebenza kahle ngaphezu kwesiqhingi - kufanelekile ukuhlela ukugcinwa kwamapani namabhodi okusika. Noma ngaphezulu kwebha - yezingilazi, izingilazi zokudubula kanye namabhodlela.

Uhlelo lokulenga lokugcina amapani

Yini engilengiswa kujantshi?

Ushimula osodongeni wodwa ngeke wengeze ukusebenza ekhishini lakho. Into ebaluleke kakhulu ngamamojula ahlanganisiwe, akhethwa ngokuya ngokuthandwa komuntu wonke umuntu.

Cabanga ngezinketho eziyinhloko zokumiswa okwesikhashana:

Ingwegwe. Okuqukethwe okulula kakhulu nokwabiwa kwemali kakhulu, kepha okusebenzayo. Ungalenga izinhlobonhlobo zamalogo, amafosholo, amathawula, izixhumi, amapani, izipani zesoso nokunye okuningi kuzo.

Ishalofu. Ngokuya ngosayizi nokujula, zigcina yonke into kusuka ezintweni zokuhlanza kanye nezipanji kuya emathinini ososo kanye nama-condiment.

Ibhasikidi. Amaphethelo ayo aphezulu ayenza iphephe ngaphezu kweshalofu futhi ilungele kakhulu amabhodlela amade namakani.

Ingilazi. Akuzona zonke izinto zasekhishini ezinemigodi nezingwegwe; ukuba nengilazi kuzoxazulula le nkinga - vele ubeke okusikiwe, ama-spatula nezinye izinto kuyo.

Esithombeni, inketho yokugcina okuvulekile kwezitsha

Okomisa. Zisetshenziselwa ukuhlelelwa okwesikhashana kwezitsha ngemuva kokuwashwa, kanye nokugcinwa unomphela kwesethi enkulu yamapuleti nama-mugs.

Isibambi. Imiklamo ekhethekile yenzelwe:

• amathawula wephepha;
• ucwecwe, iphepha lokubhaka nefilimu;
• izimbiza namapani;
• izivalo, izincwadi zokupheka namaphilisi;
• ukusika amabhodi;
• imimese, izinkomishi nezibuko;
• izinto zasendlini ezincane.

Uzibuthe. Imvamisa isetshenziselwa ukugcina imimese, kepha kungabekwa noma yini: izimbiza ze-iron spice, izimbiza neziqukathi.

Ibhange. Ifanele ovundlile ukubiyela izinhlelo. Ngenxa yesivalo esimise okwegwegwe, singena ngqo kushubhu ngaphandle kwamashalofu angeziwe. Ngoba Izimbiza zincane, ngokuvamile zigcwaliswa ngamakha.

Kuthwetshulwe izingodo ezilengisiwe

Ungazenzela kanjani uhlelo lokuthuka?

Lapho ufaka ophahleni ophahleni, umthetho "omkhulu ungcono" awusebenzi. Ngakho-ke, akufanele uthenge zonke izesekeli ezikhona zohlelo lokuthuka bese uzama ukuzisebenzisela zona.

Kungaba okulungile ngokwengeziwe ukusuka kokuphambene: bheka indlela oziphatha ngayo ngesikhathi sokupheka nokudla, kanye nokuhlanza. Yiziphi izinto nemikhiqizo oyisebenzisa kakhulu? Okufanelekile, unamathisele okuthile okusetshenziswa njalo ezinsukwini eziyi-1-5 kujantshi.

Ukuhlola lethiyori, yenza ukuhlekisa ngesakhiwo esizayo odongeni usebenzisa i-masking tape. Lokhu kuzokusiza uqonde uma unesikhala esanele nokuthi yini engekho.

Isithombe sikhombisa ingaphakathi elincane elinomshini wensimbi

Isethi ephelele incike ekhishini lakho:

• Emakamelweni amancane, gcina kuphela izinto ezibalulekile ekuthungeni, izinto eziningi zizodala umuzwa wesiphithiphithi.
• Ekhishini elibanzi, faka ipayipi elide ngezinto ezihlukanisiwe.
• Kumahedisethi anosinki wasekhoneni, okokugeza izitsha nesiponji kuyasuswa eshalofini elenga.
• Ekhishini elinendawo yamahhala ekhoneni kunendawo yesitimela esime mpo.

Izici zokufaka

Ukufaka intaba kufana nokufaka i-cornice. Kepha ngaphambi kokuthi uyiqale, kufanele unqume ngendawo. Imvamisa ukuthungwa kutholakala ngaphezu kwendawo yokusebenza, usinki noma isitofu.

Ukuthuka kufanele kuphanyekwe kuphi?

Isitimela esivundlile

Ukuphakama okuphelele kwetafula ophahleni ekhishini ngaphezu kwetheyitile kungamasentimitha angama-45-50. Imvamisa kunamathiselwa ephonsini.

Uma ungenawo amakhabethe aphezulu, ukuthuka kungaphinde kulenge phezu kwe-apron - 60 cm ukusuka endaweni yokusebenza. Uma kukhona amakhabethe - lapho umaka, buya emuva kuwo okungenani u-10 cm phansi. Ngebanga elifushane, kuzobe kungalungile ukukhipha okokusebenzisa bese usebenzisa izesekeli.

Enye ipharamitha ebalulekile umthwalo wepayipi. Ukuyivimbela ukuthi ingagugi, faka abaphathi bayo bengeqi ngaphezu kuka-0.5 m komunye nomunye. Akubona bonke abakhiqizi abafaka izingxenye ezanele kukhithi, ngakho-ke izisekeli ezengeziwe kuzodingeka zithengwe ngokwehlukana.

Isitimela esime mpo

Amashalofu namabhasikidi anezidingo eziyisisekelo akufanele abe ngaphezu kwengalo eyeluliwe yelungu lomndeni eliphansi kunawo wonke. Isikhala ngaphansi kophahla sisetshenziselwa ukubeka izimbali zasendlini nezinto zokuhlobisa.

Isitimela esilenga

Kubeke ngendlela yokuthi umnikazi wehhostela akwazi ukufinyelela ezintweni ezibekiwe azithathe ngaphandle kokuvuka esitulweni.

Ungasifaka kanjani ujantshi ekhishini: imiyalo yesinyathelo ngesinyathelo

Ukufaka isistimu evundlile

Ngokuya ngokuncamelayo, ungakhetha ujantshi owodwa onqenqemeni olude kulo lonke udonga lwekhishi noma izigaba ezimfushane zomuntu ngamunye ezindaweni eziyinhloko zomsebenzi. Ojantshi abavundlile ababekwa nje odongeni noma iphinifa, bangafihlwa kumakhabethe, anamathiselwe ekugcineni kweyunithi lekhishi noma emnyango.

Ngaphambi kokuqala ukufakwa kojantshi ophahleni ekhishini, cabanga ngesakhiwo sohlelo. Kubandakanya ithubhu uqobo, amapulaki ambalwa nabaphethe. Lesi sakamuva sisebenza njengabakaki. Uma uzofaka ophahleni bophahla ezindongeni ezi-2 eziseduze ekhishini, ungathenga ama-adaptha ekhoneni - ngale ndlela uzoxhuma zombili izingxenye zibe ukwakheka okukodwa. Ukuhlanganiswa kuyasiza ekuxhumeni ishubhu elide eliqondile.

Ukufaka uhlelo odongeni, uzodinga:

• izinga;
• i-roulette;
• ipensela;
• isikulidilayiva;
• isando;
• amathawula wokuzishaya;
• isando sokuprakthiza noma isando sokuprakthiza.

Ukuqala ngokufakwa:

1. Maka indawo yesitimela esizayo ngesilinganiso seteyipu, izinga nepensela.
2. Maka izimbobo kubakaki, uzibeke ebangeni elingama-50 cm komunye nomunye.
3. Shayela izimbobo, shayela ngamathayi wepulasitiki.
4. Faka isikulufa sokuzishaya ku-bushing (iza nesitimela) bese usilungisa odongeni.
5. Slayida isibambi emikhonweni; silungiswa ngezikulufo.
6. Faka ithubhu emigodini yabaphethe ukuze imikhawulo iphume ezinhlangothini zombili ebangeni elifanayo.
7. Lungisa ishubhu ezisekelweni ngezikulufo.
8. Faka ama-plugs emaphethelweni wepayipi.

Ukufaka uhlelo oluqondile

Ujantshi oqonde mpo ungaba yizinhlobo ezi-2: nge-spacers nangaphandle. Esimweni sokuqala, ukufakwa kufana nokufakwa kwe-crossbar yekhethini endlini yokugezela - awudingi ukubhoboza noma yini, vele ulandele imiyalo.

Uma kungekho spacers, lungisa amathuluzi afanayo nokwakhiwa okuvundlile bese uqhubeka:

1. Maka izimbobo ezihlanganayo ezansi (phezulu kwetafula noma phansi) nangaphezulu (ophahleni).
2. Shayela izimbobo, shayela amathoshi phansi nasophahleni.
3. Qinisa abanikazi kusuka phansi nangaphezulu ngezikulufo zokuzishaya.

Ukufakwa kohlelo lokumiswa

Ukufakwa kwesitimela esilengisiwe kuhlukile kokumbili kokuqala, kepha uzodinga amathuluzi afanayo: i-tape measure nepensela, i-puncher, i-wrench. Umehluko omkhulu wokuqina ukusetshenziswa kwamabhawodi wehange ngesimo sehhuku. Futhi uhlelo ngokwalo lumisiwe ngamaketanga.

1. Maka izimbobo zezingwegwe zehange.
2. Shayela ezindaweni ezifanele ngobubanzi bomkhono bese uhlanza kahle uthuli.
3. Faka ingwegwe emgodini bese uqinisa ngokuphepha ngesihlakala.
4. Hlanganisa amaketanga ezingwegwe, futhi ujantshi kuwo.

Isithombe ngaphakathi

Sesishilo ukuthi uhlelo lokuthuka ophahleni luhambisana nanoma yisiphi isitayela sangaphakathi, into esemqoka ukukhetha umbala ofanele nokugcwaliswa.

Ojantshi bophahla ekhishini elijwayelekile bavame ukuba yiplatinamu noma igolide. Zilenga izixhumi noma amathawula amahle, isipuni esinezikhala namaladi kusuka kusethi eyodwa, zibeka izinongo.

Izimbali ezisesitimeleni ekhishini ezimbizeni ezincane zizoheha abalandeli besitayela saseScandinavia. Ekhishini elimhlophe, ojantshi abamnyama abananela izibambo zefenisha bazobukeka kahle kakhulu.

Ithusi, ithusi nethusi kuzobukeka kahle kusimo sesitayela seloft. Amapani wesitolo, amabhodi okusika okhuni, nezinye izinto ezithakazelisayo kuzo.

Uma uthanda ezanamuhla, i-hi-tech noma i-minimalism, khetha amamodeli we-chrome. Akufanele wonge kokunamathiselwe - esikhundleni samapayipi ayindilinga alula, faka amapheshana amafulethi asesitayeleni.

Isithombe sikhombisa ikhishi lesimanje elinesitoreji esingajwayelekile

Futhi ekugcineni, amathiphu ambalwa abalulekile wokuthi ungahlela kanjani ujantshi ekhishini:

• amathawula, ishalofu elinamakhemikhali asendlini, isomisi sezitsha silenga eduze kosinki;
• isitofu sizodinga ama-potholders, ama-scoops nama-spatula, izinongo, amasoso nebhotela;
• ukusika amabhodi nemimese kuyasiza endaweni yokulungisa ukudla;
• isibambi sezingilazi neshelufu lewayini lizobukeka lifanele ngaphezu kwebha;
• ukuze kube lula ukusebenzisa izincwadi zokupheka, ishalofu elikhethekile ngesiqeshana liyasiza;
• Isiphathi se-scalloped senza kube lula ukudabula ucwecwe, iphepha lesikhumba nefilimu yokudla;
• ukugcina amakhava kojantshi ekhishini kuzokusindisa enkingeni yokubekwa kwabo okungalungile ekhabhinethi.

Igalari yezithombe

Ukuthuka uhlelo oludizayinelwe ukwenza inqubo yokupheka ibe lula. Kepha ukusebenza kwayo kuncike kakhulu ekutheni ucabanga kangakanani ngokuqukethwe kwangaphakathi.